This week’s farmers
Sunroot & Sage
Organic vegetables, herbs, and edible flowers grown on a regenerative micro-farm.
The Daily Loaf
Naturally leavened sourdough breads, assorted pastries, and seasonal focaccia.
Berry Wild
Farm-fresh berries, homemade jams, and small-batch shrubs.
Moo & Bloom Creamery
Artisan goat cheese, yogurt, and floral-infused butters.
Abuela’s Cocina
Handmade tamales, empanadas, and salsas passed down through generations.
Crimson Pickle Co.
Zesty pickles, fermented veggies, and kimchi using signature bold spice blends.
Sweet Fern Apothecary
Herbal teas, tinctures, and botanical skincare remedies.
Golden Grove Orchards
Stone fruits, fresh-pressed juices, and sun-dried snacks.
Spore & Soil
Gourmet mushrooms and DIY mushroom grow kits.
The Beez Knees Honey Co.
Raw honey, beeswax candles, and pollinator-friendly info.
Cactus & Crumb
Southwest-inspired baked goods and gluten-free treats.
Tierra Clay Co.
Hand-thrown pottery for the kitchen and garden.
Nomad Vinegars
Barrel-aged vinegars infused with fruits, herbs, and local wines.
About the market
Crossroad Harvest Farmers Market is a vibrant community hub where local growers, artisans, and neighbors come together to celebrate the bounty of the region.
Open every Saturday year-round, the market features fresh, seasonal produce, handcrafted goods, and ready-to-eat treats from some of Crossroad Harvest’s favorite small businesses. Whether you're picking up heirloom tomatoes, sipping on cold brew, or enjoying live music under the sun, Crossroad Harvest Farmers Market is your go-to destination for flavor, culture, and connection.
We accept Cash, SNAP/EBT, Debit/Credit, WIC & Senior FMNP coupons, FreshConnect coupons, and Market Bucks accepted. Spend $2 in SNAP/EBT/P-EBT, get bonus $2 Health Buck, up to $10 per day.